Sea Bass / கொடுவா மீன் - Slices

Fresh Sea Bass slices with tender, moist white flesh and a mild, buttery‑sweet flavor. The fine-grained, flaky texture absorbs Indian masalas beautifully — perfect for pan‑fry, tawa-fry, or light coconut and tomato-based curries.Its firm, white flesh is perfect for both a traditional, bone-in spicy fish curry and a stunning, crispy shallow fry. A delicious and highly nutritious choice for any meal.It is one of the most highly sought-after and versatile fish in South Indian cuisine, particularly in Tamil Nadu and Kerala.